Saturday, July 27, 2013

"And here it is, the most important day of your life." Keys to a Successful Wedding

By the time I got married at age 43 I had probably attended 100 weddings. I was maid of honor three times and a member of the wedding in several other affairs. I’ve witness Jewish, catholic, a zillion denominations of protestant ceremonies; I’ve attended mixed race weddings, gay weddings, second weddings, third weddings and shotgun weddings. I’ve dressed for black-tie, beach casual and everything in between.

Sufficed to say, being the judgmental control freak that I am, I had gathered quite a few opinions on what I wanted – and more importantly did not want -- for my own wedding. Also, I should humbly add that in addition to all the weddings I have attended, I’ve hosted, organized or helped to run dozens of events during my 25+ careers as a professional fundraiser.
So, you may ask, was my wedding perfect? Basically, yes. I can honestly say that I have only one or two teeny tiny regrets (which I’ll get to later.) Therefore, because I feel that I successfully threw a wedding that didn’t break the bank, made me and my husband eternally happy and grateful and seemed to entertain my friends and loved ones, I thought I’d share my not-so-secret secrets with you.  And, while I’m at it, I think I’ll also share some opinions about wedding do’s and don’ts.

Lesson # 1 – Splurge on what’s important (but only what’s important.)
My beautiful and tasty cake!
Unless you have rich and traditional parents who want nothing else than to spend their fortune on a single day (albeit an important one) in their daughter’s life, or you are a Kardashian and have big corporate sponsorship, you probably want to reign in the costs of a wedding where you can. So figure out what means the most to you -- whether it’s flowers, photography, dress, venue, food, limo, invitations, music, favors, or the honeymoon -- and give yourself relative carte blanche on those one or two areas. And then you cut corners and expectations for the rest. For example, I am a cake fanatic so there was no way I was going to have anything but my dream cake and that was one from the Cupcake CafĂ©.  I was shocked at the cost (roughly $10/person or $750 in 2007) but I didn’t think twice about it.  In the end, it was delicious, beautiful and worth every penny to me.

Lesson # 2 Cutting Corners by Getting Crafty
The wedding industry knows that you have a big budget and that’s why things like favors and invitations – basically paper and ephemeral -- cost so damn much. So these were two areas that I decided to take on myself to save some bucks.  Nowadays there are many websites that allow you to create your own invitations. They provide a variety of card stock, designs, places for photos and text and even envelopes. I did mine through the now defunct Kodak website and paid under $100 for my invitations. I asked my guests to call or email to RSVP saving all of us time and money. For favors, I recorded a CD with songs that we played at our wedding. I through in a bottle of water and candy for the ride home too. Final cost: $2.50 per guest.  The CD is my mom’s favorite piece of music – but that could be because she’s my mom!

Lesson # 3 Cutting Corners with the Help of Friends
Like most New Yorkers I am blessed with many talented artistic friends. So I asked them to provide their services in lieu of a gift to us. One friend played flute while we walked down the aisle, another did my makeup and a third took pictures. And an old DJ friend gave me a discount – I tried to get her services for free but couldn’t quite call in that favor. But, hey I tried.

Lesson #4 – Cutting Corners by going UnWedding
I had no idea what to do with my hair when my photographer friend said, “I know someone who can make you look like a movie star!” I was impressed and excited. I called his salon just to get an idea of what this service would cost me. An assistant wouldn’t quote me a price nor would he allow me to even speak to the hairstylist until I answered the following questions: where was the wedding being held, what kind of venue and how many guests. What on earth did these things have to do with my hair, I asked? Well, my musician friend who had played untold weddings revealed the answer. People in the wedding biz set their price based on the wedding’s budget. They hear you’re having a wedding in a fancy NYC hotel with 300 guests, well then you are going to pay probably twice as much as the woman having a backyard affair in Queens with 50 close friends. I was quoted something like $300 for the hair style run-through and $250 for his services on the day of wedding. No thanks.

Instead I went to a local salon and scheduled a trim. I asked the guy (who had done my hair satisfactorily a few times) what he would do to my hair if I had a big event? He took some time and played around and we decided to flat iron it. I asked if he would open up early on a Saturday so I could get prepped for such a party and he said yes. I never mentioned it was my own wedding.  It cost me nothing for the run-through and something like $50 the day of (I added a big tip for the sin of omission.) I continued to see him for my haircuts until the salon moved.

Lesson #5 – Cutting Corners by Going Off the Rack


I watch not one but three different shows about wedding gown hopping so I know for some this may sound like sacrilege. But I had no vested interest in looking like a princess so I was happy to shop in normal stores for my wedding dress. Even if you want a floor length white gown there are many non-wedding options: evening gowns, prom dress and good ol’ cotillion gowns all come in white, ivory and blush and are practically indistinguishable from wedding dresses but cost a lot less. I wound up finding an beautiful, ethereal Kay Unger knee length halter dress with tiny gold point d’esprit. I felt lovely, airy, special and comfortable – not like some corseted doll. Just saying. Oh, and it was on sale, and I opened an account at Bloomingdales to save an additional 10% so it cost me under $400.  One of the few regrets that I have is that I didn’t take the time to have it professionally altered. I had my dry cleaner’s tailor adjust the straps a notch but I should’ve done a tad more. I was busy. No biggie though.

Lesson # 6 – Cutting Corners by Trimming the Guest List
Here was our credo: Only invite people we love (and their partners – if we hadn’t grown to love them yet!) The fewer people the less you’ll spend. But perhaps more importantly, the more time you’ll have to spend with each of them. Both of these things were important to us so we decided to keep the guest list to under 80 people. It wasn’t super difficult because we both have small families, but we did have to make some tough calls. The old co-worker I hadn’t seen in a year didn’t make the cut, neither did the friend of my husband’s that always picks fights with me and owes us money. People get over it and if they don’t well maybe it’s just as well.

The Lesson to end all Lessons: Enjoy yourself
Perhaps the most important thing I learned from my years doing events was that inevitably something would go wrong but that probably nobody but me would notice. Knowing that, I could avoid sweating all the details and be mindful of the miracle of the day. The morning of the wedding I just kept repeating to myself, “be here, be present.” And I was. As I walked down the aisle holding my husband’s hand, the crowd turned to watch us. I saw a sea of happy faces from every aspect of our lives. There were my friends from college, Steve’s old cop buddies, my crazy family, his less crazy family, his kung fu classmates, my work colleagues -- everyone we loved was in the same room. It made me laugh and my laughing made the whole room laugh. It set the tone for a wonderful day. 

When planning the day I arranged for food and beverages that Steve and I liked – besides the cake – instead of what I thought might impress. I asked the venue (Battery Gardens – a lovely restaurant/event space in my beloved downtown Manhattan.)  to create a special lemonade for me during the cocktail hour. I ate the dinner – something that not many brides do – and spent quality time with people I love. It was a beautiful day and I remember every second of it. 

Now a few words on being a proper wedding guest:
·         Don’t wear white…ever, under any circumstances! It is still wrong and it will always be wrong.

·         Don’t give a gift that’s not on the registry. If you don’t want to deal with the registry, just give cash. Anything else is a waste of your money and awkward for the couple.

·         Don’t call the night before the wedding with questions (directions, what you should wear, if you can bring someone else, etc.) Figure it out yourself or ask someone close to the couple.

·         RSVP by the required date. Don’t make them chase you down they have enough to do.

·         Ask if there’s anything you can do to help – it will be well-appreciated.

·         And when it comes to the reception, have fun but not too much fun…if you know what I mean.  It’s not fair to the couple to make a scene and in these days of instagram, twitter, facebook and instant videos it’ll come back to haunt you.

Feel free to post any other tips you may have
 and enjoy wedding season!
 

 

No comments:

Post a Comment